ENTREES

HOMEMADE FRESH ORGANIC PASTAS

ALFREDO - 13.95

Fettuccine pasta with chopped chicken and alfredo sauce

MANICOTTI - 14.50

Stuffed pasta with ricotta, mozzarella, romano cheese topped with our marinara

BOLOGNESE - 14.95

Ziti pasta with Tuscan style beef meat sauce

SERRESTORI - 14.50

Fettuccine pasta sauteed with mushrooms, red pepper flakes, garlic and white wine sauce

VONGOLE - 16.95

Linguini sauteed with fresh little clams, basil, garlic and white wine sauce

ZUCCATI - 16.50

Pumpkin and ricotta cheese ravioli in a butter sage sauce

ARRABIATA - 15.95

Angel hair pasta sauteed with prawns in a spicy marinara sauce

PAPARDELLE - 16.95

Wide ribbon pasta sauteed with mild Italian sausage, mushrooms in a creamy gorgonzola cheese sauce

LASAGNA - 15.95

Meat sauce and bechamel lasagna

GNOCCHI - 16.50

Homemade potato dumpling sauteed with chopped chicken, mild Italian sausage in a creamy gorgonzola sauce

SECONDI

SALTIMBOCCA - 16.95

Chicken breast stuffed with parma prosciutto, provolone, and sage in a creamy marsala sauce served with fresh sauteed vegetables and penne marinara

VITELLO PICCATA - 19.95

Freash veal scaloppini with capers, garlic, and white wine served vegetables and penne marinara

PARMEGIANA - 15.95

Fresh grilled eggplant layered with mozzarella, parmesan and tomato then baked

INSALATONE

CESARONA - 14.95

Organic hearts of romaine, parmesan cheese, croutons, caesar dressing and topped with grilled prawns

CASSONA - 14.95

Organic mixed greens with goat cheese, shaved almonds, dijon balsamic vnaigrette and topped with grilled chicken breast

CONTORNI

SIDE SAUTEED VEGETABLES - 4.00

SIDE GRILLED PRAWNS (4) - 5.00

SIDE GRILLED CHICKEN - 4.50

SIDE SAUTEED SPINACH - 5.00